Escalope de Veau
Sautéed breaded veal escalope with watercress, lemon and veal jus.
Sautéed breaded veal escalope with watercress, lemon and veal jus.
$10.95
Chargrilled chicken with avocado, baby gem lettuce, baby spinach, shallots, French beans, walnuts, croutons and a mustard dressing
$7.50/$12.00
Warm goats cheese and roasted vegetable salad with black olive tapenade crostini
$13.95
Pan roasted haddock fillet wrapped in smoked French bacon with pea purée and tomato and chive vinaigrette